Corporate Days Out
Irish Cooking Experience
“A team day out with a difference!”
I’d highly recommend this type of tour for Corporate Groups – it’s different and it’s a fun and informative day out for the team!
Michelle Dineen – Trading Manager, Henderson’s Group
Experience The Soda Bread Making Challenge! A team day out with a difference! (“I’d highly recommend this type of tour for Corporate Groups – it’s different and it’s a fun and informative day out for the team! Michelle Dineen – Trading Manager, Henderson’s Group.) By the shores of Strangford Lough is my Farmhouse Kitchen is situated by the stunning shores of Strangford Lough only 30 minutes from Belfast. There is a tradition of bread making in the 18th century thatched cottage and we are keeping that amazing tradition alive! We offer groups a totally immersive experience where they will have the opportunity to make their own breads and then sit around the Farmhouse table and eat these delicious warm breads with homemade jams, hand rolled butters – dulse and original etc. It is a hands on immersive experience and is enjoyed by the whole team! It is unique to my Farmhouse Kitchen. The experience can be tailored in line with your requirements. It can also form part of a one / half day Food Tour. Duration: 1.5 – 2.5 hours. Capacity: 6 (minimum) and 25 (maximum)
10, 15, 20
We have another round of tea / coffee and the opportunity to enjoy your freshly made Soda Breads – and they will taste so good, knowing that you’ve made them yourselves!
Duration: 2.5 hours – a morning or an afternoon.
Min numbers: 10.
Max numbers: 20.