Our Autumn experience looks like this🍂
Arrive to homemade Guinness and Treacle Wheaten served with homemade jams and bottomless tea/ coffee.
We’ll demonstrate 2 of our most popular jams – with whatever fruits we have in season – usually Rhubarb and ginger and Blackberry or Blackcurrant.
You’ll take home 2 small pots of the jam just made.
Then roll up your sleeves and make your own Guinness and treacle Loaf which you take home with you.
You’ll sit down to our delicious homemade Autumn Crumble served with cream and more tea/ coffee / lemon balm tea.
Bring a good appetite!
You’ll take Home your Guinness loaf and your two pots of jam.
The experience will run for two hours or thereabouts
Cost per person – £55.
On arrival morning / afternoon tea and coffee with homemade treats.
Make your own Guinness and Treacle Wheaten Loaf.
Relax in our cosy thatched cottage or al fresco in the gardens.
Fresh serving of coffee / tea and taste freshly made breads, with homemade jams and hand rolled local butters.
Enjoy a jam-making demonstration
Explore the beautiful waters of Ballymoran Bay with Tracey’s husband Joe
Drop your stresses on the shoreline of Strangford Lough and feast on delicious soda bread.